Contacts: - Tufts Dining Services

Contacts:

Position	Name	Phone	Email
Dining Administration Office		(617) 627-3566
Meal Plan Changes	Yanick Lafontant Sonya Johnson	(617) 627-3566 (617) 627-2562	sonya.johnson@tufts.edu
Nutrition/Marketing Specialist	Julie Lampie	(617) 627-2833	julie.lampie@tufts.edu
Director of Dining and Business Services	Patti Klos	(617) 627-3750	patti.klos@tufts.edu
Associate Director	Ralph Perrotto	(617) 627-3865	ralph.perrotto@tufts.edu
Brown and Brew Manager	David Ford	(617) 627-5747	david.ford@tufts.edu
Catering Unit Manager	Eric Hamel	(617) 627-5216	eric.hamel@tufts.edu
Carmichael Unit Manager	David Kelley	(617) 627-5079	david.kelley@tufts.edu
Campus Center General Manager	Michael Myers	(617) 627-5204	michael.myers@tufts.edu
Central Production Manager	John Fisher	(617) 627-2067	ja.fisher@tufts.edu
Dewick-MacPhie Acting Unit Manager	John Beaulac	(617) 627-2780	john.beaulac@tufts.edu
Hodgdon Good-to-Go Manager	Mike Falconer	(617) 627-2917	cyrus.falconer@tufts.edu
Mugar Dining & Faculty Dining Manager	Dante Goytizolo	(617) 627-5099	dante.goytizolo@tufts.edu
Data Systems Administrator	Sonya Johnson	(617) 627-2562	sonya.johnson@tufts.edu
FoodPro Administrator	Mary Hill	(617) 627-5164	mary.hill@tufts.edu
Assistant Director Operations	Ken Savino	(617) 627-3062	kenneth.savino@tufts.edu
Assistant Director of Purchasing	Paul Denaro	(617) 627-3596	paul.denaro@tufts.edu