Tufts Dining partners with a number of campus organizations including the Tufts Office of Sustainability, feast (food education and action for sustainability at Tufts), Medford Facilities Department, The Friedman School’s Agriculture, Food, and Environment (AFE) graduate program and the undergraduate organization ECO (Environmental Consciousness Outreach). For more information on sustainable food initiatives at Tufts, please visit http://tufts.edu/programs/feast .


